Pastel Mickey inspired easter egg brownies

Written By Cierra Simms

Ingredients:

  • One Box Brownie Mix, Prepared

  • One Tub Vanilla Frosting

  • Mini Oreos, Separated and scraped

  • Red Food Coloring

  • Lemon Yellow Food Coloring

  • Royal Blue Food Coloring

  • Pastel Rainbow Sprinkles

  • Pastry Bags

Picture by Bakeyummysweets.com

Prepare brownies as instructed. Let cool 2 minutes then turn out onto cooling rack and then flip onto baking sheet. Let cool completely, then cut out Easter Egg shapes.

Picture by Bakeyummysweets.com

Picture by Bakeyummysweets.com

Divide frosting equally into 4 bowls. Spoon ¼ into pastry bag for white icing. Add 3 drops red food coloring to ¼ of frosting, add 2 drops lemon to another ¼ and 2 drops royal blue to the last 1/4, mix thoroughly and spoon into pastry bags. Cut medium/small tip off of each bag.

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Cover top of brownie in white and place two mini Oreos on top to look like mickey ears. Then with remaining colored frosting, decorate with stripes. Finish with pastel rainbow sprinkles.

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Serve and enjoy!

Picture by Bakeyummysweets.com

Instructions by Bakeyummysweets.com

Cierra Simms